About My Rainbow Kitchen

My Rainbow Kitchen is a cooking school for children and adults founded and run by Sayjel Patel. Sayjel is a Leith’s trained chef and Qualified Dietitian (BSc Nutrition/Biology) and is passionate about teaching adults and children how to cook. She teaches both within schools and in her new colourful teaching kitchen at home. Her love for colour translates in her cooking and she likes to use an abundance of colourful fruit and vegetables which are seasonal and local. She grows her own produce in her garden and uses it in her teaching to create healthy and seasonal dishes.

We love My Rainbow Kitchen because…

Sayjel loves to teach and share her passion for cooking delicious, healthy food. Her gentle, nurturing manner is pefect for children and adults alike and inspires great results.

More About My Rainbow Kitchen

Sayjel’s dedicated classes for children are taught in a fun, educational way using experiments and activities based around ingredients, food and eating. Her adult classes are focused on attaining specific skills to produce a variety of dishes ranging from the more traditional to contemporary dishes influenced from around the world. She runs specific courses such as Vegan & Plant Based Cooking, Sprouting & Fermenting foods for Health, The Art of Sourdough, Pastry Masterclass & Catering for Dinner parties. She is also available for 1-1 private lessons.

Over the past few years My Rainbow Kitchen has also catered for small events such as Book Clubs and Birthday parties for up to 50 people. She regularly bakes for busy mums who want to give their children Healthy Homemade Treats.

Sayjel Patel graduated as a State Registered Dietitian in 1992 after completing her Honours degree in Nutrition with Biology. In 2001 she attended Leith’s School of Food & Wine and achieved a Diploma. She went on to cater for small events in Central London including private views for art galleries & business lunches for small businesses. She now combines both areas of expertise and enjoys teaching adults and children on Food & Nutrition. In her spare time Sayjel loves to run, swim & practice yoga with complements her healthy lifestyle teaching perfectly.

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